Wirt am Gries
About
Nestled in the heart of St. Gilgen, the Wirt am Gries is a family‑run hussier that has charmed locals and visitors for over half a century. Its warm, wood‑lined dining room, complete with a traditional stove, is complemented by a sprawling garden terrace that offers dazzling views of the surrounding lake and Alpine peaks. The menu is a celebration of regional Austrian cuisine – think fresh fish from the nearby Wolfgangsee, wood‑smoked sausages, hearty dumplings, and a selection of artisanal cheeses – all cooked with organic herbs gathered straight from the family garden. Patrons often praise the attentive service, the welcoming atmosphere, and the emphasis on fresh, locally sourced ingredients. Whether you’re looking for a relaxed lunch, a cozy dinner, or a picturesque backdrop for a celebration, the Wirt am Gries delivers an authentic, comforting experience that feels like a culinary homecoming.
Highlights
- Authentic Regional Cuisine
- Scenic Lakeside View
- Traditional Alpine Atmosphere
Must-See Areas
Good to Know
Good for
Best time to visit
Late spring to early autumn, when the lake is calm and the mountains are warm.
Pros & Cons
What visitors love
- Cozy Atmosphere
- Fresh Local Ingredients
- Friendly Service
Things to consider
- Limited Seating on Busy Days
- Quiet Outside During Summer
What people are saying
Frequently Asked Questions
At a glance
- Verified listing
- Typical visit: about 1 hour