Patara Restaurant
About
Patara Restaurant, located in the heart of Vienna’s historic Petersplatz, redefines Thai cuisine with a blend of authentic flavours and upscale haute‑cuisine flair. Each dish is crafted by chefs trained in Bangkok and made with fresh ingredients flown from Thailand twice a week, complemented by a curated wine list designed to pair perfectly with the aromatic spices. The elegant setting, complete with a sophisticated outdoor terrace and attentive table service, makes Patara a favourite for both intimate dining and larger celebrations. Guests can enjoy a relaxed lunch menu from 12 pm to 3 pm, followed by an extended dinner service that runs until midnight on weekdays and 10 pm on weekends. Reservations are recommended during weekdays and the busy summer period, but walk‑ins are generally welcome. Whether you’re celebrating a special occasion or simply craving the rich, bold flavours of Thai cuisine, Patara offers an unforgettable culinary journey in Vienna. With its blend of traditional Thai techniques and contemporary German hospitality, Patara has earned a reputation as a culinary landmark, praised for its impeccable service, diverse menu options—including vegan and gluten‑free choices—and a warm, welcoming atmosphere that invites return visits.
Highlights
- Authentic Thai Haute-Cuisine
- Fresh Thai Ingredients Flown From Thailand
- Curated Wine Pairing List
Good to Know
Good for
Best time to visit
Spring and autumn offer the best experience with fewer crowds and pleasant weather
At a glance
- Verified listing
- Typical visit: about 1 hour 30 minutes