Cantillon

About

Cantillon Brewery, located in the heart of Brussels, is a living museum of the traditional Lambic brewing process. Founded in 1900, it has remained a family‑owned, small‑scale brewery that produces the iconic Gueuze, Kriek, and Framboise lambic wines. Visitors can walk through the historic copper‑cask rooms, watch the spontaneous fermentation in progress, and taste freshly bottled Lambic while learning about the unique climate‑driven brewing cycle. The brewery also houses the Museum of the Gueuze, which showcases artifacts and artifacts about beer history in Brussels. With guided tours available every day but mandatory online booking, a visit offers deep insight into Belgian brewing traditions. The guided 1.5‑hour tour includes a sensory tasting of fresh Gueuze and a behind‑the‑scenes look at the oak barrels and copper kettles. For families, children under 14 enjoy free entry, making this a delightful educational outing for everyone. The museum’s displays trace the evolution of Belgian beer and reveal the science of lacto‑malolactic auto‑fermentation. Cantillon is ideal for beer aficionados, history buffs, and curious travellers alike who appreciate authentic, hands‑on experiences. Its unpretentious atmosphere, rich heritage, and direct access to the cellar and production rooms make it a must‑visit on any Belgian beer itinerary.

Highlights

• Guided Brewery Tour
• Museum of the Gueuze
• Authentic Lambic Brewing Process
• Free Entry for Children Under 14
• Historic Copper Vats

Must-See Areas

Good to Know

At a glance

• Typical visit: about 1 hour 30 minutes

Tickets & pricing