Spiga d'Oro

About

Spiga d’Oro is a cornerstone of authentic Italian dining in Hever, Belgium, where Mediterranean flavors are brought to life by seasoned chefs Franco and Gianluca Di Taranto. From a bustling trattoria feel to a relaxed family setting, the menu showcases regional specialties such as tender carpaccio, creamy risotto, and house‑made tiramisu—each crafted with local, Slow‑Food certified ingredients. The restaurant’s warm ambience, complete with hand‑picked local wines and an ever‑evolving seasonal menu, makes it a must‑visit for food lovers seeking an unpretentious yet refined culinary experience. Open daily from 12:00 pm to 2:00 pm and again from 6:00 pm to 10:00 pm (Mon. closed, Wed. closed, Thursday 12:00‑2:00 pm and 6:00‑10:00 pm), Spiga d’Oro offers a relaxed dining window that suits lunch or a leisurely dinner. The staff’s hospitality, coupled with the restaurant’s commitment to using only high‑quality ingredients, ensures a memorable, yet accessible experience for both local patrons and tourists. In addition to its menu, the restaurant hosts occasional wine events and seasonal tasting menus, celebrating the rich culinary traditions of Italy—from Tuscan truffles to Sicilian pistachios. Guests can expect friendly service, thoughtful wine pairings, and a genuinely Italian hospitality that transports them to the heart of the Italian countryside.

Highlights

• Authentic Italian Cuisine
• Slow Food Certified
• Chef Franco & Sommelier Gianluca

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At a glance

• Verified listing
• Typical visit: about 2 hours