Tinjanski Vijulin

About

The nuances of Istrian history can be seen in various ways. In order to contribute it in a truly unique way, we offer those historic nuances through our traditional aromas of excellent gastronomy composed as a melody of taste, smell and texture, all combined in a specific food of local areas. You will discover Istrian history in the most interesting and most delicious way just by tasting various aromas of rich plates. Superb selection of Istrian, Spanish and Dalmatian prosciutto, homemade pasta, pizza made of white flour that manipulates its nuances and aromas, we also prepare pizzas in dark version made of flour enriched with activated charcoal. Our pizzas are being prepared by Italian recapture by top Italian pizza makers. In our offer you will also find meat dishes prepared on coal and Istrian manestra – the rich taste of Istrian tradition, home-made food, and incredible creativity as the final spice to complete the entire gastronomic experience.

At a glance

• Verified listing
• Typical visit: about 1 hour