Makarun
About
The carefully designed concept of the popular Split restaurant Makarun now has its Zagreb version at 14 Teslina Street. In addition to excellent dishes based on Dalmatian cuisine, its trademark is the great traditional Korčula macaroni, which have been made on the island of Korčula for hundreds of years. Handmade macaroni made according to a traditional recipe from the island of Korčula with steak or shrimp, roasted squid salad, beef carpaccio or fresh fish are just of few of the must-try dishes at the newly opened Zagreb restaurant Makarun. Makarun is extremely proud of high quality ingredients, its basic taste, but also the attractive presentation of all dishes. The decent interior with striking details such as a brick or floor mosaic ceiling, a spacious terrace and a perfect location in the city centre, are an additional motive for visiting a new place with the best Korčula macaroni in Zagreb.
At a glance
- Verified listing
- Typical visit: about 1 hour