Lofou Taverna

About

Tavern Hill existed since 1992. Mr. Kostas was the first resident of the village who attempted to create business on the Hill village since the village was abandoned in the old days. With care and diligence of like with the help of a multi-family succeeded in a few years, to make known the Tavern on the inside as the outside. Visitors can choose from Cypriot cuisine with known authentic Cypriot meze menu and Ala Card, combined with the lovely Cypriot wine. Mr. Kostas as a former musician and continues the family tradition in music continue playing bouzouki at the deacon of your stay in the restaurant .The 2001 began the creation of lodgings called Agrovino studios which are very close to the tavern. Accommodation which is rigged with the traditional way of building that is a combination of stone and wood. In 2015 we created our first Cypriot wine cellar called Agrovino wine shop / bar. With a wide selection of wines from all over Cyprus. Also do not forget to taste our own fresh juice from pomegranate, tangerine, orange and red grapefruit, all from our own Agrovino farm. We will be glad to have you with us in the future.

At a glance

• Verified listing
• Typical visit: about 1 hour