Plzensky restaurant Andel

About

Plzeňský restaurant Anděl is a contemporary Czech gastropub nestled in the bustling Smíchov district of Prague, just steps from the lively Anděl Metro station. The venue boasts three spacious floors, a sprawling outdoor garden that seats up to 250 guests, and an expansive winter garden offering intimate seating amid suspended flowers – a perfect backdrop for both casual lunches and celebratory dinners. Beyond its inviting atmosphere, Anděl is renowned for its flagship Pilsner Urquell, stored in six 1,000‑liter tanks and served from a network of precisely engineered taps that keep the beer at its optimal temperature. The menu fuses traditional Czech staples with modern twists, featuring dishes such as pork knuckle, grilled steak, and Czech classics like “Frankenburg” soup, while the extensive drink list offers everything from craft cocktails to a curated selection of international wines and craft beers. The restaurant also doubles as an entertainment hub, featuring a ground‑floor bowling alley with two lanes, a cellar bar named Archanděl, and a classic Czech tavern with stained‑glass tiles. For special occasions and group gatherings, Anděl offers dedicated party tables on the terrace, booked online through a simple reservation form that requires a 48‑hour notice and a 2,500 Kč deposit. Whether you’re looking to unwind with a pint of beer, enjoy family dinner, or celebrate a milestone, Plzeňský restaurant Anděl delivers an authentic, lively Prague dining experience that reflects the city’s vibrant culinary spirit.

At a glance

• Verified listing
• Typical visit: about 1 hour