Pork’s

About

Pork’s is a celebrated Czech gastropub tucked just off Charles Bridge, where the hearty aroma of roasting pork knuckles fills the air. From the moment you step into the airy restaurant, you’re greeted by a lively atmosphere—filled with locals and travelers alike—offering the iconic “vepřové koleno” (pork knuckle) paired with house‑crafted Pilsner and a generous selection of Czech cocktails. The menu balances traditional Czech flavors with modern plating: from crispy pork cracklings and smoky sausages to fresh salads and sweet dumplings, each dish is priced affordably, with the lowest fare starting at just €4.00 for a slice of bread. Whether you’re in for a quick lunch during the day or an extended dinner in the evening, the friendly staff and open kitchen layout invite you to enjoy a genuine Czech culinary experience. With its central location near Prague’s historic heart, Pork’s offers a relaxed, family‑friendly setting that’s perfect for a casual meal or a night out. The cozy lounge area, complete with a Pilsner tankard and comfortable seating, makes it easy to linger over a glass of beer or rum. Ideal for food lovers and adventurous eaters, this iconic spot delivers authenticity, value, and a memorable taste of Prague’s culinary heritage.

At a glance

• Verified listing
• Typical visit: about 2 hours