Terresa Restaurant

About

The unique Terresa Restaurant with seating for 120 at tables designed by the architect Jan Mackovič will amaze visitors with its airiness, brightness and effortless anonymity of each of the tables. The astonishing architecture of the surroundings is complemented by a special offer of culinary gems created by a culinary team led by the head chef Martin Dušek who has many years of experience abroad. Diners can choose from the offer of international cuisine or the offer of Czech gastronomy – Czech Specials. Meals are prepared using carefully chosen ingredients of local and international provenance and emphasis is placed on freshness and seasonality.

At a glance

• Verified listing
• Typical visit: about 1 hour