Restaurant Puk
About
Restaurant PUK, founded in 1750, is one of Copenhagen’s oldest dining establishments. Housed in the historic basement of Vandkunsten 8, the restaurant preserves charming 18th‑century architecture, ironwork, and the iconic water fountain that has sat in the square since 1910. The setting provides an intimate blend of old‑world charm and modern comfort, with indoor tables surrounded by stone walls and a sunny terrace overlooking the courtyard. The menu showcases traditional Danish cuisine, with an extensive selection of smørrebrød, seasonal fish, and classic meat dishes that use locally sourced ingredients. The lunch spread runs daily from 12 p.m. to 4 p.m., while the evening menu, featuring both classic and contemporary Scandinavian flavors, is available from 5 p.m. to 10 p.m. The café is open 24 h for both lunch and dinner, but kitchen hours are 12‑4 and 17‑10. A reservation is highly recommended, especially during weekends and the holiday season. Guests are drawn to the restaurant’s warm atmosphere, friendly service, and central Old Town location – a short walk from the iconic Peters Bank and the historic water fountain. Whether you’re a local, a visitor, or a history enthusiast, Restaurant PUK offers a taste of Copenhagen’s culinary heritage in a setting that feels like stepping back in time.
Highlights
- Historic 18th‑Century Dining Space
- Traditional Smørrebrød
- Central Copenhagen Location
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and early summer (April to June) when the weather is mild and the courtyard is vibrant.
Pros & Cons
What visitors love
- Historic Charm
- Authentic Danish Flavors
- Convenient Central Spot
Things to consider
- Limited Seating
- Long Wait Times on Weekends
What people are saying
At a glance
- Verified listing
- Typical visit: about 2 hours