La Gueule du Loup
About
La Gueule du Loup is a vibrant bistronome located in the heart of Arles, France, at 39 Rue des Arènes. The restaurant blends traditional French cuisine with southern flavors, using fresh regional ingredients to create innovative, comforting dishes that appeal to both locals and travelers. The kitchen, led by Chef Benoît, offers a menu that evolves daily, yet retains classic staples such as cheese plates, charcuterie, and seasonal mains. Guests can also enjoy a daily lunch special (formule du midi) featuring an entrée, main, and dessert, designed for a quick yet satisfying meal. With a welcoming atmosphere, free Wi‑Fi, and a discreet seating layout that includes a stone‑clad upper room and an open‑kitchen ground floor, La Gueule du Loup is ideal for families, food lovers, and couples seeking a relaxed yet refined dining experience. Open daily from 12:15 pm – 1:45 pm and 7:15 pm – 9:15 pm (closed on Mondays and Sundays). Reservations are encouraged via Zenchef and can be made through the restaurant’s official website.
Good to Know
Best time to visit
April to June and September to October offer the best balance of pleasant weather and manageable crowds.
Pros & Cons
What visitors love
- Innovative Southern French Cuisine
- Cozy Ambience
- Free Wi‑Fi
Things to consider
- Limited Opening Days
- Short Lunch Menu Hours
What people are saying
Frequently Asked Questions
At a glance
- Verified listing
- Typical visit: about 1 hour