Le Carre du Palais
About
Le Carré du Palais is a historic 18th‑century gastronomic destination in the heart of Avignon, offering a unique blend of fine dining, a chic wine bar, an extensive tasting cellar, and a wine‑education school. Set within the former Hôtel Calvet and the historic Banque de France building, guests indulge in seasonal Provençal cuisine, curated wine pairings, and the experience of a private cellar with over 10,000 rare Rhône‑region bottles. Whether you’re a wine connoisseur attending a tasting workshop, a couple seeking a romantic dinner, or a business professional looking for a refined venue for a lunch or conference, this venue promises tasteful ambience and personalized service. The restaurant menu showcases a rotating menu of local produce at prices from €29 for a two‑course tasting to €49 for a full three‑course meal. Beyond the kitchen, visitors can explore the “Cave de Dégustation” – a historic wine cellar with guided tours starting at €30, and enrol in the Inter Rhône Wine School’s sessions ranging from two‑ to three‑hour workshops. The bar features a hand‑picked selection of 450 Rhône‑region wines, available by the glass or bottle, available throughout the day. Reservations are accepted by phone or email, ensuring a seamless experience for both private diners and group events.
Highlights
- Historic Wine Cellar
- Côte du Rhône Wine Selection
- Fine Dining Bistrot Menu
Must-See Areas
Good to Know
Good for
Pros & Cons
What visitors love
- Extensive Wine Collection
- Seasonal Provençal Cuisine
- Personalized Service
Things to consider
- Limited Seating
- Limited Takeaway
- August High Season
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour