La Table Du Lion Restaurant
About
La Table du Lion, located inside the historic 4‑star Hotel Le Lion d’Or in Bayeux, offers a refined gastronomic experience that blends regional Norman produce with Asian-inspired flavors. The kitchen, led by chef Thomas Busnoult, presents a rotating weekly menu featuring seasonal ingredients and creative pairings that delight both adventurous diners and traditionalists alike. Guests can enjoy a cozy indoor dining room alongside a sunlit terrace that overlooks a charming courtyard, making it an ideal spot for lunch, dinner, or a romantic evening. Beyond its culinary delights, the restaurant reflects the hotel’s warm, historic ambience. The lounge bar, re‑opened for public patrons, showcases original artwork and memorabilia of famous guests, from Spielberg to Hemingway, adding a touch of cultural heritage to the dining experience. Whether you’re a locals’ favourite for a quiet lunch between 12 p.m. and 2 p.m., or a traveler seeking a two‑hour dinner ritual from 7 p.m. to 9 p.m., La Table du Lion promises an elegant setting, attentive service, and a menu that beautifully marries the best of Normandy and Asia.
Highlights
- Fusion Cuisine
- Terrace Views
- Historic Lounge Bar
Must-See Areas
Good to Know
Good for
Pros & Cons
What visitors love
- Culinary Creativity
- Ambience
- Location
Things to consider
- Limited Saturday Lunch
- Higher Price Point
What people are saying
At a glance
- Verified listing
- Typical visit: about 2 hours