Le Cercle De Montaigne

About

Nestled in Bordeaux’s historic Fondaudège district, Le Cercle de Montaigne is the flagship gastronomic venue of the Palais Gallien 5‑star hotel. The restaurant offers two distinct salons—vert and rouge—that blend contemporary design with the hotel’s elegant décor, creating a relaxed yet sophisticated ambience. Helmed by chefs William and Joey, the kitchen transforms local, seasonal French ingredients into artful dishes, from a meticulously prepared entrée to colourful, decadent desserts. Lunch menus, available Wednesday‑Saturday, range from €28 to €37 per person, while dinner runs Tuesday‑Saturday. Reservations are highly recommended, especially during peak evenings, and can be made via the dedicated booking page. Guests often remark on the attentive staff and the inventive menu, making Le Cercle de Montaigne a must‑visit for those seeking an unforgettable fine‑dining experience in Bordeaux.

Highlights

• Creative Culinary Experience
• Dual Dining Rooms
• Seasonally Sourced French Menu

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At a glance

• Verified listing
• Typical visit: about 1 hour