Moelleuses Et Persillees

About

Nestled in Bordeaux’s lively Chartrons district, Moelleuses & Persillées offers a refined steakhouse experience that marries classic French culinary traditions with modern tasting techniques. Here, each cut is meticulously aged and prepared by chefs who bring a heritage of London and Bordeaux steakhouses, resulting in succulent, melt‑in‑your‑mouth meats that set the benchmark for quality steak in the region. The restaurant’s elegant, airy interior features exposed brick, polished wood, and a famous Gustave Eiffel‑inspired staircase that invites diners to comfortably sink into a relaxed yet sophisticated ambiance. Diners can choose from an extensive menu ranging from traditional ribeyes and prime rib to adventurous options like Kobe beef and truffle‑infused dishes, all priced from €12 for small sides up to €100 for premium cuts. The carefully curated wine list complements the menu, offering robust reds from Bordeaux and beyond, and the bar serves a selection of craft cocktails and French wines. Family‑friendly, the space easily accommodates children and offers a dedicated room for private events and celebrations. Whether you’re in Bordeaux for a weekend getaway, a business dinner, or a special celebration, Moelleuses & Persillées delivers an unforgettable gastronomic journey that reflects the city’s passion for gastronomy, sustained by a welcoming team eager to guide you to the perfect steak.

Highlights

• Matured Meats
• Gustave Eiffel Staircase
• Private Annex

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At a glance

• Verified listing
• Typical visit: about 1 hour