Le Vioben Restaurant
About
Le Vioben is a family‑run seafood haven located on Brittany’s picturesque Port de l’Aber‑Wrac’h. Rooted in a fishing legacy that dates back to the 2000s, the restaurant transforms fresh, locally‑caught fish and shellfish into a menu of refined Breton classics and contemporary twists. Guests relish the warm, cozy terrace and indoor lounge that echo the charm of the old‑world pier, while complimentary private parking lets diners enjoy their meal without any hassle. Whether you’re looking for a romantic dinner, a lively family gathering or a corporate event, Le Vioben’s attentive staff – from Chef Yvon M. to his passionate brigade – promise a memorable culinary journey that celebrates the sea’s bounty.
Highlights
- Fresh Local Seafood
- Free Private Parking
- Family‑Owned Heritage
- Authentic Breton Cuisine
Must-See Areas
Good to Know
Good for
Best time to visit
Late spring to early autumn, when the weather is mild and the local fisheries deliver their freshest catches
Pros & Cons
What visitors love
- Fresh Ingredients
- Warm Atmosphere
- Quality Service
Things to consider
- Limited Opening Days
- Early Dinner Window
What people are saying
Frequently Asked Questions
At a glance
- Verified listing
- Typical visit: about 1 hour