La Maison Bleue
About
La Maison Bleue is a charming seafood restaurant nestled on the scenic coast of Courseulles‑sur‑Mer in Normandy, France. Set in a rustic long‑gabled farmhouse facing the oyster beds and the sea, it offers a warm and welcoming dining experience for travelers and locals alike. The menu showcases fresh, local seafood—from perfectly cooked tuna to classic fish soup—prepared with seasonal ingredients and a blend of traditional Normandy techniques and modern flair. Whether you’re seeking a romantic sunset dinner with panoramic sea views, a family‑friendly lunch on the terrace, or simply a relaxed spot to enjoy a glass of wine, La Maison Bleue delivers an authentic, intimate culinary adventure that celebrates the bounty of the North‑Sea coast.
Highlights
- Fresh Seafood Selection
- Seaside View
- Pet‑Friendly Service
Must-See Areas
Good to Know
Good for
Best time to visit
Late spring to early autumn (May‑September) when the weather is warmer and the oyster beds are in peak season.
At a glance
- Verified listing
- Typical visit: about 1 hour