Auberge de la chevre d'Or
About
Nestled in the picturesque village of Cabris, Auberge de la chèvre d'Or offers an unforgettable semi‑gourmet dining experience that blends Provencal tradition with inventive culinary flair. The rustic yet elegant auberge welcomes guests with warm hospitality, a casual terrace for al fresco enjoyment, and a finely curated menu featuring seasonal ingredients and a proud selection of local produce. Whether you’re savoring a hearty game terrine, indulging in a truffle‑infused mushroom soup, or enjoying a meticulously crafted seafood dish, each plate promises depth of flavor and meticulous preparation. The seasoned chefs, alongside the attentive staff, create a dining ambience that feels both homely and refined, making it the ideal setting for family meals, romantic evenings or gatherings with friends.
Highlights
- Signature Game Terrine
- Truffle Mushroom Soup
- Seasonal Seafood Flowery
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and early summer offer pleasant temperatures for terrace dining, while autumn brings the peak season of local produce and the restaurant’s renowned seasonal specialties.
Pros & Cons
What visitors love
- Excellent Cuisine
- Friendly Staff
- Seasonal Variety
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour