La Tonnelle

About

La Tonnelle is a serene culinary hide‑away on the picturesque Île Saint‑Honorat, just a short ferry ride from the golden sands of Cannes. The restaurant offers a relaxed, convivial atmosphere and breathtaking views over the crystal‑clear Mediterranean waters. Under the guidance of Chef Bastien LACK, the menu showcases Mediterranean flavours with fresh, seasonal ingredients – from vibrant salads and grilled fish to succulent meats and seafood, complemented by a selection of wines and liqueurs produced by the monks of the Abbey of Lérins. Beyond lunchtime, La Tonnelle hosts private events for groups of 15 or more, providing elegant indoor dining rooms and seminar spaces that lend a touch of seafront elegance to business meetings or celebrations. Wine‑tasting sessions led by experienced sommeliers let guests explore the island’s own vineyards, discovering distinctive terroirs and unique cuvées. The restaurant remains closed until 17 April 2026, but visitors can still enjoy a tasting bar and a small snack wa‑se for the summer months, making it a must‑visit venue for those who cherish fine food, liquid arts, and nautical charm.

At a glance

• Verified listing
• Typical visit: about 1 hour