Les Remparts

About

Nestled in the heart of the picturesque village Venasque, Les Remparts is a charming family‑run hotel and restaurant that brings the spirit of Provence to every meal and stay. The duo behind the business—Eddy Amez, a passionate chef, and Toast—share a love for local ingredients and create authentic Provençal dishes that showcase harvests from nearby vineyards and farms. Whether you dine in the airy, stone‑clad dining room or sip a glass of regional wine on the terrace overlooking the valley, each experience feels personal and welcoming. The hotel boasts eight uniquely decorated rooms that radiate warmth and comfort, with many offering stunning views of the village or the lush countryside. Guests can start their mornings with a hearty, Provençal breakfast served in the airy veranda before exploring the surrounding area, from the historic Roman roads to the renowned Mont Ventoux. Prospective diners and travelers are encouraged to call 04 86 71 31 99 to reserve a table or room, as reservations are managed exclusively by phone. The restaurant opens daily from 8 a.m. to 11:30 p.m., with lunch from 12 p.m. to 2 p.m., and drinks available from 2 p.m. to 6 p.m. enjoying the sunset from the terrace, and dinner until 9 p.m. (last order at 9 p.m.). The hotel reception is open daily from 8 a.m. to 11 p.m., with check‑in before 6 p.m. All these elements combine to make Les Remparts a memorable stop for lovers of good food, friendly people, and scenic Provence.

Highlights

• Authentic Provençal Cuisine
• Scenic Valley Views
• Family‑Run Hospitality

Must-See Areas

At a glance

• Verified listing
• Typical visit: about 1 hour