Restaurant Gourjux

About

Restaurant Gourjux, nestled in the picturesque village of Champagneux in the Savoie region, invites guests to experience classic French gastronomy in a setting steeped in tradition. Established in 1935, the restaurant boasts a cosy interior that blends rustic charm with modern comforts, offering both dine‑in and outdoor terrace options. Patrons can indulge in a menu featuring regional specialties such as sauteed frog legs, local cheeses, and house‑made sauces, with prices ranging from €11 for the children’s menu to €54 for the most indulgent options. With a dedicated reservation link, guests can secure a table for lunch between 12:00 and 13:30 or dinner from 19:30 to 20:30, Monday through Saturday, and a shorter 12:00–13:30 slot on Sundays. The friendly staff, praised in glowing reviews, ensures a memorable culinary experience that makes Restaurant Gourjux a must‑visit destination for food lovers, families, and anyone seeking an authentic taste of Savoie.

Highlights

• Frog's Leg Specialty
• Traditional Savoyard Cuisine
• Historic Ambience

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At a glance

• Typical visit: about 1 hour