Chez Septime
About
Chez Septime has been a culinary staple in Dijon since 2003, offering a menu that celebrates local, 100 % homemade ingredients crafted by Chef Éloi. The dining experience is split between a bright, airy terrace perfect for the warm spring and summer days and an intimate cellar that gives a cozy, wine‑drinking atmosphere for the cooler months. Whether you stop for a leisurely lunch on a weekday, a romantic dinner on a weekend, or want to try a take‑away selection, the restaurant serves a carefully curated menu paired with an impressive selection of regional wines. Guests can enjoy classic French comfort dishes—such as steak tartare and roasted chicken—alongside creative seasonal options that highlight the best produce of the Burgundy region. The staff’s dedication to freshness and detailed plating ensures that every dish not only tastes delightful but also looks appealing. Additionally, the venue maintains a strong commitment to sustainability, sourcing local products whenever possible, and supporting nearby growers. This sustainable approach, coupled with a relaxed yet sophisticated setting, makes Chez Septime a go‑to destination for both visitors and locals seeking quality dining in Dijon.
Highlights
- Locally Sourced Cuisine
- Cozy Terrace
- Intimate Cellar
Must-See Areas
Good to Know
Good for
Best time to visit
April to June and September to October
At a glance
- Verified listing
- Typical visit: about 1 hour