A La Cote de Boeuf

About

Nestled in the heart of Epinal, the Côte de Bœuf offers an authentic French dining experience that has delighted locals and visitors for over three decades. Situated just steps from the majestic Basilique Saint‑Maurice and the historic Place de l’Atre, the restaurant prides itself on high‑quality meats, traditional tripe specialties, and a menu that celebrates regional flavours. Its cosy, family‑friendly ambience is complemented by two lovely terraces—one intimate back‑of‑house setting and a sunlit front terrace overlooking the square. A generous selection of approximately 300 wines, curated from the finest vineyards, pairs beautifully with each dish, while a menu tailored for children ensures the entire family is welcome. With flexible service that can accommodate group celebrations, private dining, and seasonal menu updates, the Côte de Bœuf remains a culinary staple in the Vosges region.

At a glance

• Typical visit: about 1 hour