La Pesquiere

About

La Pesquière is a family‑run Provençal restaurant in the historic heart of Saint‑Tropez, perched on Rue des Remparts overlooking the sparkling blue of the sea. Founded in 1962 by Jacques Cadel, it has remained in the same family through three generations – the current trio being the daughter, Marie‑Anne, son, Lucas, and their staff. Its menu pours the flavours of Provence through classic dishes such as moules Pesquière, calamari à la persillade, and paëlla, while seasonal specials highlight the bounty of the region. Patrons can also enjoy the welcoming terrace, a perfect spot to admire the beach of La Ponche while sipping a glass of rosé. With three connected locations – La Pesquière, Le Mazagran, and Lou Révelen – visitors experience a blend of traditional cuisine, family heritage, and breathtaking sea views. The restaurant’s relaxed, child‑friendly atmosphere makes it ideal for families, while couples appreciate the romantic terrace setting, and seafood lovers revel in the freshly caught produce served in authentic Provençal style.

Highlights

• Seaside Terrace
• Authentic Provençal Menu
• Family‑Owned Heritage
• Three Connected Locations

Must-See Areas

At a glance

• Verified listing
• Typical visit: about 1 hour