La Table de Louis

About

La Table de Louis is a welcoming seaside restaurant tucked in the heart of Granville, on Place Maréchal Foch, just a stone’s throw from the beach, the Hotel des Bains and the Casino. Its décor blends a cosy, ‘home‑like’ ambience with a lively, convivial spirit that makes it a favourite for diners seeking both a relaxed atmosphere and the sophistication of a Parisian brasserie. The chef, Alexandre, interprets the region’s seasonal produce with creative flair, offering dishes that celebrate both tradition and daring flavour combinations. Patrons can enjoy a wide variety of options—from fresh seafood, including locally‑caught oysters and lobsters, to everyday lunch classics and a thoughtfully curated children’s menu. Breakfast and lunch service run from Monday to Friday with meals served during lunch hours only, whereas dinner is available from Saturday evenings, with menus updated regularly to reflect seasonal ingredients. The restaurant presents a menu that highlights the culinary heritage of Normandy and the surrounding coast, ensuring guests receive generous portions and fresh, locally‑originated ingredients. A dedicated staff delivers attentive service, and the location’s bright windows afford a pleasant sea view, enhancing the dining experience. Reservations can be made by telephone or via the ‘Contact’ page on the official site, ensuring a smooth booking experience. Whether you’re looking to indulge in exquisite seafood, sample a delicious lunch reset for a quick escape, or dine with family in a welcoming setting, La Table de Louis offers a memorable culinary adventure that showcases Granville’s rich gastronomic culture.

At a glance

• Verified listing
• Typical visit: about 1 hour