Restaurant La Table des Iles

About

Located on the picturesque island of Chausey, La Table des Îles offers diners an unforgettable culinary experience against a backdrop of sweeping sea views and the charming ambience of the Hôtel du Fort et des Îles. The restaurant boasts both indoor panoramic rooms and an al fresco terrace that overlooks the archipelago, allowing guests to savour fresh seafood while watching the tides glide by. The menu is crafted around the island’s bounty, featuring signature dishes such as the towering Blue Lobster in a buttery, broth‑coated presentation, generous seafood platters with oysters, scallops, and mussels, and classic norman fare like coquillage à la poêle and a hearty Bouillabaisse. Daily specials change with the catch, ensuring each visit is a new gastronomic adventure. Reservations are strictly by telephone, as the restaurant’s capacity is limited. The phone number provided by the hotel’s official site is +33 2 33 50 25 02, and callers are encouraged to book in advance, especially during peak tourist season. The establishment remains open daily for both lunch and dinner, welcoming guests from the island’s serene dawn to its tranquil evening evenings.

Highlights

• Blue Lobster
• Panoramic Sea View
• Authentic Local Cuisine

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At a glance

• Verified listing
• Typical visit: about 1 hour