Auberge Express
About
Auberge Express, tucked in the heart of Etretat, invites guests to indulge in a relaxed, family‑friendly dining experience that celebrates the culinary traditions of Normandy. The menu showcases classic crêpes, galettes, and fresh seafood dishes—mussels, shrimp, and local fish—paired with a carefully curated selection of French wines, Normand beers, and inventive cocktails. The restaurant’s open‑air terrace offers a picturesque view of the iconic Etretat cliffs, while the cozy interior provides a warm, convivial atmosphere perfect for both casual lunches and intimate dinners. Service runs throughout the day, and the staff readily helps with group bookings and special requests. Whether it’s the daily lunch specials or the evening menu, guests can expect fresh, locally sourced ingredients served alongside a friendly, welcoming ambience that makes Auberge Express a staple of the region’s dining scene.
Highlights
- Traditional Normand Cuisine
- Fresh Seafood
- Extensive Beverage Selection
Good to Know
Good for
Best time to visit
April to September
What people are saying
At a glance
- Typical visit: about 1 hour