Fer A Cheval
About
Fer à Cheval, a storied steakhouse in the heart of Roubaix, invites diners since 1976 to experience the art of charcoal‑grilled cooking in a convivial atmosphere. The restaurant’s menu showcases high‑quality French meats, carefully selected by dedicated butchers for their tenderness and provenance, and served alongside seasonal vegetable pairings and house‑made sauces. A rotating wine list, alongside a curated selection of local and Belgian beers, accompanies the dishes, ensuring a well‑rounded culinary journey. Outside, a sunny terrace overlooks the beautiful Parc Barbieux, offering an ideal setting for a relaxed lunch or a memorable dinner. With a long‑standing tradition of hospitality, modern service is complemented by a friendly team that welcomes families, couples, and food enthusiasts alike, making Fer à Cheval a celebrated destination for meat lovers in the North France region.
At a glance
- Verified listing
- Typical visit: about 1 hour