Au Bord De L'Eau

About

Au Bord De L'Eau invites diners to savor an unforgettable Mediterranean dining experience on the picturesque coast of Marseille. Located on the Port de la Madrague de Montredon, the restaurant boasts a sprawling terrace and a secluded verfanda that overlook the calm waters of the Marseilles calanques—an ideal setting for sunset dinners or relaxed brunches. Renowned for its fresh, locally sourced seafood, guests can enjoy dishes such as poached fish, sautéed calamari, and a creamy mussel stew, complemented by a selection of regional wines. The décor blends rustic maritime charm with contemporary elegance, creating an ambiance that feels both intimate and spacious. Whether planning a romantic evening or a family gathering, Au Bord De L'Eau offers family‑friendly seating, high‑chair availability, and a welcoming, air‑conditioned interior. The restaurant's culinary philosophy centers on simple, high‑quality ingredients dressed in classic Mediterranean flavors, ensuring that each plate reflects the flavors of the sea. With a menu that highlights local favorites—like the signature seafood pizza from Chez Sauveur—visitors can taste the true spirit of Marseille’s culinary heritage. A dedicated reservation desk encourages guests to secure their table in advance, especially during peak matinée and evening hours, to guarantee a seamless dining experience. Whether you are a dedicated seafood lover, a family looking for a memorable outing, or a couple seeking a romantic sunset supper, Au Bord De L'Eau delivers a refined menu alongside a breathtaking waterfront view, making it a must‑visit spot on the Provence Riviera.

Highlights

• Seafront Terrace
• Traditional Mediterranean Cuisine
• Authentic Marseille Atmosphere

Good to Know

At a glance

• Typical visit: about 1 hour