Auberge du Petit Morin

About

Auberge du Petit Morin is a charming former post office turned traditional French restaurant located in the idyllic village of La‑Ferté‑sous‑Jouarre. Nestled in the heart of the Ile‑de‑France region, the restaurant offers a warm, historic atmosphere that feels both intimate and welcoming. The menu reflects the best of regional cuisine, boasting classic French dishes crafted from seasonal produce. From escargots and foie gras to freshly cooked fish and locally sourced meats, each plate is prepared with care and seasoned with regional flair. The lunchtime "Formule du Midi" starts at 19,90 EUR, while signature dinners such as the Christmas Menu cater to special occasions. Auberge du Petit Morin is designed to accommodate both casual diners and private gatherings. Two spacious main rooms provide an airy setting, while a fully private, vaulted room can host intimate events for up to 25 guests. The ORANGERY, with its beautiful flower displays, accommodates family gatherings and celebrations for up to 60 people. Outside, guests can enjoy a sunny terrace and a tranquil garden—ideal for aperitifs and al fresco meals. With friendly service, a curated wine list featuring local vintages, and an inviting ambiance, the Auberge tilts toward lovers of authentic French gastronomy who appreciate a blend of history, hospitality, and culinary tradition.

Highlights

• Authentic Regional Cooking
• Historic Relais de Poste Atmosphere
• Stunning Outdoor Terrace and Garden
• Versatile Private Rooms

Must-See Areas

Good to Know

Pros & Cons

What people are saying

At a glance

• Verified listing
• Typical visit: about 1 hour