Hippopotamus
About
Experience the timeless French steakhouse tradition at Hippopotamus Montpellier Odysseum, where over half a century of culinary expertise meets a welcoming, family‑friendly atmosphere. The restaurant’s signature menu features prime French beef cuts—entrecôte, faux‑filet, côte de boeuf—steamed to perfection over a traditional brazier, delivering a smoky flavor that has become synonymous with the brand. Every plate is served with house‑made sauces and seasonal sides, showcasing the finest local produce. The décor blends classic French flair with modern comfort, including a dedicated children’s play area and a friendly, attentive waitstaff that cater to diners of all ages. Guests can expect generous portions, a relaxed vibe, and the option to reserve ahead via the website. The restaurant’s long‑standing commitment to quality extends beyond the grill: Hippopotamus works closely with French cattle farmers, ensuring traceable, responsibly raised beef. The dining experience is complemented by an extensive wine list, a selection of classic cocktails, and a welcoming “bistro” setting perfect for both casual lunches and celebratory dinners. Whether you’re looking for a hearty steak boost or a family outing, Hippopotamus Montpellier Odysseum delivers solid, authentic hospitality in a relaxed setting that feels both refined and approachable.
Highlights
- Braiser Grilling
- Family Friendly Atmosphere
- Generous Portions
- French Steakhouse Experience
Pros & Cons
What visitors love
- Authentic French Steakhouse
- Braiser Cooking Technique
- Family Friendly Environment
Things to consider
- Crowded on Weekends
- Long Wait Times During Peak Hours
- Limited Vegetarian Options
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour