O Deck
About
O Deck is a vibrant riverside restaurant perched on the Nantilus barge, a 75‑metre floating vessel that has been moored at Parc des Chantiers since June 2011. The restaurant offers a panoramic terrace overlooking the Loire and the city of Nantes, allowing guests to savour meals in a relaxed, nautical atmosphere. The menu changes with the seasons and draws inspiration from both traditional French cuisine and local Nantes produce such as the famed curé nantais and locally caught fish. The kitchen also presents a full vegan and vegetarian selection, and a brunch buffet is served every Sunday mid‑day for guests in need of a hearty start to their day. O Deck also houses an impressive wine cellar with more than 200 labels, predominantly from the Loire Valley, to complement the dishes. During group events or private celebrations the restaurant offers flexible spaces that accommodate gatherings of up to 80 people, and it is a popular choice for business lunches, seminars, and family celebrations. Whether you’re looking for an intimate dinner with a view, a weekend brunch, or a unique venue for a corporate event, O Deck proves to be a modern yet welcoming spot on the waterways of Nantes.
Highlights
- Waterfront Terrace
- Seasonal French‑Inspired Menu
- Extensive Wine Cellar
- Sunday Brunch Buffet
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At a glance
- Verified listing
- Typical visit: about 1 hour