La Maison Du Citron

About

La Maison du Citron is first of all the transmission of a passion between a father, Laurent Gannac, and his son, Adrien. Originally a landscape gardener and nurseryman, Laurent Gannac is passionate about various citrus fruits. In 1991, the year Adrien was born, Laurent planted his first lemon tree. La Maison du Citron specialises in the production of AB (organic farming) certified citrus fruits, in particular, the Lemon from Menton IGP (Protected Geographical Indication). From these organic fruits, a range of delicatessen products are made and followingly sold in shops in Menton and Antibes. Enjoy a unique experience during one of the guided tours on the heights of Menton, above the Mediterranean Sea, and succumb to the temptation of a tasting of jam, limoncello...

At a glance

• Typical visit: about 1 hour 30 minutes