Le Grill
About
Located on the 8th floor of the iconic Hôtel de Paris Monte‑Carlo, Le Grill offers a Michelin‑starred dining experience that marries panoramic views of the Mediterranean with a menu of grilled delicacies sourced from local and seasonal ingredients. The restaurant opens daily for lunch from 12:15 to 13:15 and for dinner from 19:15 to 21:15, allowing guests to enjoy a relaxed midday meal or a sunset‑to‑star‑creek dinner under an open roof. Signature plates include Gulf of Genoa saffron‑seasoned prawns, herb‑fragrant farm fowl, and the celebrated Grand Marnier soufflé. Chef Dominique Lory, together with executive chef Julien Lasseaux, crafts each dish with an emphasis on Mediterranean flavours and contemporary techniques. A renowned wine cellar, curated by sommeliers, complements the menu with exquisite vineyard pairings. The restaurant’s décor—an elegant blend of classic and modern touches—creates a warm, sophisticated atmosphere that is popular among couples, food enthusiasts, and travelers seeking a memorable culinary adventure in Monaco. Le Grill is not only famous for its cuisine but also for its breathtaking 12‑meter‑high terrace that provides sweeping views of the Italian coast and the principality’s skyline. Whether dining by day or night, guests are treated to a visual and gastronomic feast that epitomises the luxury and refinement of the Hôtel de Paris.
Highlights
- Michelin‑Starred Panoramic Dining
- Signature Seafood Grill
- Expert Wine Pairings
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At a glance
- Verified listing
- Typical visit: about 1 hour