A Mi-Chemin
Accepts Credit Cards
American Express
Digital Payments
Dinner
Family style
French
Highchairs Available
Lunch
Mastercard
Mid-range
Outdoor Seating
Restaurants
Seating
Serves Alcohol
Table Service
Vegetarian friendly
Visa
Wheelchair Accessible
Wine and Beer
Restaurant
About
A Mi‑Chemin is a convivial bistro tucked into Paris’s 14th‑arrondissement, celebrated for its inventive fusion of French and Tunisian flavors. Chef Nordine Labiadh, together with his wife Virginie, curates a daily menu that highlights seasonal produce, fresh seafood, and aromatic North‑African spices, all complemented by a curated selection of natural wines. The airy, intimate setting includes a small salon that can be reserved for private events, as well as a terrace overlooking the bustling rue Boulard. The restaurant’s renowned couscous, award‑winning as the “best couscous in Paris” by Très Très Bon, remains a signature dish that invites both locals and visitors to experience the culinary crossroads of three coastal cultures.
At a glance
- Verified listing
- Typical visit: about 1 hour