Ciasa Mia
About
Ciasa Mia invites guests to a culinary experience that blends the rustic flavors of the Dolomites with classic Northern‑Italian cooking, all set in a charming, mountain‑chalet‑style setting in the heart of Paris. The restaurant offers family‑style dishes crafted from locally sourced, seasonal ingredients, ensuring a fresh and authentic taste in every bite. Dining options range from a mid‑day “Carte Blanche” menu for €45 a person to two exclusive tasting menus – “Samuel and Francesca” (€85) and the “Ciasa Mia” menu (€105) – each featuring meticulously paired wines and seven courses. Ciasa Mia’s chefs proudly embrace a zero‑waste philosophy, turning every ingredient into a memorable part of the dining journey, while the warm hospitality and cozy ambiance make it a must‑visit culinary hidden gem in Paris.
Highlights
- Alpine‑Inspired Menu
- Seasonally Sourced Ingredients
- Zero‑Waste Cooking Philosophy
- Exclusive Tasting Menus
- Cozy Mountain Chalet Atmosphere
Good to Know
Good for
Best time to visit
Spring and autumn – ideal months for enjoying the alpine‑inspired cuisine with fewer crowds and a more intimate atmosphere.
At a glance
- Verified listing
- Typical visit: about 1 hour