Fish La Boissonnerie
About
Fish La Boissonnerie is a modern French bistro tucked in the heart of Paris’s 6th arrondissement. Crafted by chefs Drew Harre and Juan Sanchez, the restaurant offers an intimate dining experience that blends haute cuisine with a warm, family‑friendly atmosphere. Using seasonal, sustainably sourced fish and locally raised meats, each dish is a celebration of French culinary traditions with a contemporary twist. The highlight is the Chef’s Table, a six‑seater tasting menu priced at €76, featuring daily changing plates that showcase the best of the season and a curated wine pairing. For visitors who prefer a more relaxed setting, lunch and dinner menus run daily from 12:30 pm‑2:30 pm and 7 pm‑10:30 pm respectively, providing hearty yet elegant dishes that embody the restaurant’s philosophy of generosity and authenticity. Whether you’re planning a romantic evening, a family outing, or a foodie adventure, Fish La Boissonnerie offers a memorable culinary journey that reflects Paris’s vibrant food culture while staying true to sustainable practices. With its welcoming décor, attentive service, and dedication to quality, it is a must‑visit destination for anyone who appreciates refined yet approachable French cuisine.
Highlights
- Chef's Table Tasting Menu
- Sustainable Seafood Selection
- Wine Pairing Experience
- Intimate Family‑Friendly Setting
Good to Know
Good for
Best time to visit
Late spring to early autumn (May–September) offers mild weather and lighter crowds.
At a glance
- Verified listing
- Typical visit: about 1 hour