Gastronomos
Beer Tastings & Tours
Cooking Classes
Food Tours
Multi-day Tours
Tours
Wine Tours & Tastings
Attraction
About
We are producers of enogastronomic experiences in Paris and France. We organize tours and tailor-made trips that celebrate the art of eating and drinking. Karen Goldman is a former Chef, holding a diploma from Ferrandi, a renowed cooking school in France. Karen has worked at several restaurants in France and Italy before guiding groups in Paris. Daniel Coutinho is a former director at Group Louis-Vuitton Moët Hennessy, holds a WSET Level 3 diploma and has worked for a few years in the wine and spirits industry.
At a glance
- Typical visit: about 3 hours