Guenmai

About

Guenmaï is Paris’ source for innovative, fresh, fine-Macrobiotic Cuisine since 1979. Sophie, founder and Chef, brings years of catering experience and passion to the table. Through Guenmai’s menu, which changes daily, the restaurant commits itself to creating classic Macrobiotic cuisine with the finest quality organic ingredients, along with a similarly intense focus on sustainability, freshness, creativity and origin. With macrobiotic meals tailored to fit your personal needs, Guenmaï lovingly provides a cuisine homemade everyday without meat, dairy or refined sugar to energize your mind and body. Your senses will be awakened by the modern interpretations on classic flavour found throughout the irresistible menu. Don’t compromise the delicious when eating green.

At a glance

• Verified listing
• Typical visit: about 1 hour