Jacques Faussat

About

Jacques Faussat is a Michelin‑starred restaurant situated in Paris’s 17th arrondissement at 54 rue Cardinet. The establishment, founded in 2015 by Chef Jacques Faussat, marks the culmination of a career that earned him a Michelin star in 2004. The menu is a celebration of seasonal French cuisine that blends the robust flavors of Provence and Gascony with subtle Japanese techniques and spices gathered from the chef’s travels worldwide. Each dish is crafted with no more than three core ingredients, ensuring an elegant balance that pairs beautifully with carefully selected wines. Guests can indulge in a three‑course lunch menu for €60 or a more elaborate dinner menu for €80, all presented in an intimate, refined setting that encourages conversation and culinary exploration.

Highlights

• Seasonal 3-Course Menu
• Chef Jacques Faussat's Fusion
• Michelin‑Starred Prestige

Good to Know

At a glance

• Verified listing
• Typical visit: about 1 hour