L'Auberge du Bonheur
About
L'Auberge du Bonheur is a charming Parisian bistro nestled in the heart of the Bois de Boulogne, a historic park that offers a tranquil escape from the city’s bustle. The restaurant is housed in a former 19th‑century stable that has been lovingly restored to preserve its rustic, countryside ambiance. Guests can dine al‑fresco on the sun‑dyed terrace in summer, where the vineyards of the garden’s wisteria canopy set a romantic backdrop, or they can curl up by the fire in the winter chalet, where warm, hearty French classics fill the air. The menu is a celebration of seasonal produce, with a delicate balance of classic French techniques and a touch of Thai‑inspired flavor courtesy of the head chef’s heritage. Fresh salads, grilled meats, and a rotating “menu du jour” showcase local ingredients at their peak. The wine list, curated by the sommelier, pairs beautifully with each dish, ensuring a memorable culinary experience. Beyond its culinary delights, the restaurant offers a unique opportunity for private events. Whether it’s a birthday celebration, a corporate gathering, or an intimate wedding, the versatile spaces—from the cozy fireplace lounge to the expansive veranda—can host up to 200 guests. With its European charm, attentive service, and dedication to seasonal excellence, L'Auberge du Bonheur invites visitors to pause, savor, and create lasting memories in one of Paris’s most beloved culinary havens.
Highlights
- Enchanting Garden Terrace
- Cozy Fireplace Lounge
- Seasonal Menu Rotation
- Historic Stable Setting
Must-See Areas
Good to Know
Good for
Best time to visit
June–August, when the garden terrace is in full bloom and the outdoor dining experience is at its most vibrant.
At a glance
- Verified listing
- Typical visit: about 2 hours