Le Paradis du Fruit
About
Le Paradis du Fruit is a brightly lit, open‑air restaurant tucked in the 6‑th arrondissement of Paris. Since its inception in 1982, it has become a must‑visit spot for locals and tourists alike, offering a relaxed yet sophisticated atmosphere that blends French culinary flair with an emphasis on fresh, wholesome ingredients. The menu showcases a playful array of fruit‑based juices, vibrant salads, and hearty plates that can be customized to cater to every palate—whether you’re craving a vegan, vegetarian, or a classic meat‑based dish. Brunch is the highlight of the day, with an ever‑evolving selection of “Assiettes à composer” that let guests mix and match entrees, accompanying sides, and desserts to suit their taste. Signature cocktails, from citrus‑infused spritzes to handcrafted mojitos, complement an eclectic range of house‑made desserts that are as Instagram‑worthy as they are delicious. The kitchen’s commitment to “healthy” cooking shines through in dishes such as grilled cheese with a twist, fresh turquoise smoothies, and sumptuous mushroom soups. Beyond its culinary creativity, Le Paradis du Fruit offers a welcoming environment that is both family‑friendly and accessible, featuring outdoor seating, a welcoming ambience, and a keen focus on customer comfort. Whether you’re visiting for an early lunch, a leisurely brunch, or a chic dinner, the restaurant’s relaxed yet refined setting makes it an ideal destination for diners seeking balance, flavor, and a splash of Parisian sun.
Highlights
- Fresh Fruit Juices
- Customisable Menus
- Healthy Vibes
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and autumn, when Parisian gardens are in full bloom.
Pros & Cons
What visitors love
- Fresh Ingredients
- Creative Menu
- Excellent Service
Things to consider
- Limited Seating
- Price Can Be High
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour 30 minutes