Restaurant Montee
American Express
Dinner
European
Fine Dining
French
Lunch
Mastercard
Reservations
Restaurants
Seating
Serves Alcohol
Table Service
Visa
Wheelchair Accessible
Restaurant
About
CONCEPT In the respect for the seasons and nature, Our products are carefully selected in close collaboration with our suppliers. Our mission is to create healthy and innovative dishes. Open hours Tuesday – Saturday: 12:00 – 14:00 and 19:30 – 21:30 Sunday and Monday: Closed Chef: TAKAYUKI NAMEURA Born on August 15, 1972 in Japan. After working in several restaurants in Kobe and Osaka, he came to work in the south of France, mainly in Nimes, in 1999 to gain a professional experience. In 2006, he opened his own French restaurant “MONTEE” in Kobe. In 2016, he moved his bases in France and then relaunched his restaurant in the 14th district of Paris.
At a glance
- Verified listing
- Typical visit: about 1 hour