Restaurant La Table de Jeanne

About

La Table de Jeanne is a charming seaside restaurant and hotel in the picturesque port town of Erquy, Brittany. Nestled just 200 m from the harbor, it offers diners a warm “bistro‑du‑port” atmosphere with fresh seafood and locally sourced ingredients crafted by passionate chefs. Guests can savor dishes such as scallops, langoustines, and the famed Breton mead sauce within a nautical‑inspired interior or on the terrace overlooking the sea. Whether it’s a leisurely lunch, a romantic dinner, or a casual family meal, the venue promises a convivial dining experience steeped in regional Breton traditions. The restaurant’s menu features a diverse range of tasting plates, from classic mussels and clams to innovative tuna tiradishes, all priced from €12.00 for the “Petit Pirate” to €89.00 for a ready‑to‑serve lobster. The place is also family‑friendly, with highchairs available and a welcoming ambience that suits couples and solo travelers alike. The highlighted sea view terrace becomes the main attraction during golden‑hour sunsets. For guests looking to combine a meal with a night’s stay, the adjoining hotel offers comfortable rooms with sea‑view balconies, a fitness area, and easy access to local attractions such as the sailing tours and the nearby golf courses. Overall, La Table de Jeanne blends the charm of Brittany’s coast with contemporary coastal cuisine, making it a sought‑after spot for both locals and tourists.

Highlights

• Fresh Seafood
• Seaside View
• Local Cuisine
• Nautical Décor

Must-See Areas

Good to Know

Pros & Cons

What people are saying

At a glance

• Verified listing
• Typical visit: about 2 hours