A La Ferme
About
A La Ferme sits on the ground floor of Hôtel La Poste in Malbuisson, right beside the serene lake Saint‑Point. The rustic, open‑air pavilion gives diners breathtaking views of the water while they enjoy a menu crafted from the best regional produce. Signature dishes are cooked on slate bricks right at the table, allowing guests to savor the smoky flavor of freshly grilled beef or duck, accompanied by comforting sides such as gratin dauphinois and green salad. The restaurant comfortably hosts up to 70 people, making it an excellent choice for family gatherings, romantic meals for couples, or large groups of food lovers looking to experience authentic Franche‑Comté cuisine. With outdoor seating, a wide selection of locally sourced ingredients, and a warm, country‑style ambience, A La Ferme offers a memorable dining experience rooted in tradition and local terroir.
Highlights
- Rustic Slate‑Cooking
- Lakeside Ambience
- Traditional Farmhouse Cuisine
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At a glance
- Verified listing
- Typical visit: about 1 hour