La Table de Balthazar
About
La Table de Balthazar invites diners to a refined culinary journey in the heart of Rennes. Set in a stylish 5‑star hotel, the restaurant offers a menu that blends modern French techniques with a touch of Breton terroir, all crafted by Chef Benjamin Jourdren— a Michelin‑recognised talent. The dining space is complemented by a verdant patio that shifts with the seasons, as well as a sophisticated bar serving signature cocktails such as Gaspard and Balthazar. Guests can choose from a versatile tasting menu, a prix‑fixe lunch, or a monthly brunch buffet that showcases seasonal delights. The restaurant’s elegant atmosphere, attentive service and gastronomic flair make it a must‑visit for food lovers and couples alike, while the surrounding town’s historic charm adds an extra layer of allure. Dining is available from 12:30 pm to 2:00 pm and from 7:15 pm to 10:00 pm, Monday through Saturday, with the restaurant’s bar open 24 hours from 8:00 am to midnight. Reservations are recommended, especially during peak seasons. The venue’s Michelin‑perceived excellence, combined with its convenient location across from Rennes’ historic centre, ensures a memorable experience for culinary enthusiasts and those seeking a touch of sophistication in a lively city.
Highlights
- Michelin-Recognized Cuisine
- Chef Benjamin Jourdren
- Elegant Patio
- Signature Cocktails
- Versatile Menu
Must-See Areas
Good to Know
Good for
Best time to visit
Spring and autumn offer lighter crowds and pleasant temperatures—ideal for enjoying the restaurant’s full menu without the summer bustle.
Pros & Cons
What visitors love
- Michelin‑Quality Cuisine
- Impeccable Service
- Charming Atmosphere
- Convenient Location
Things to consider
- High Prices
- Limited Seating During Peak Hours
- Long Wait Times
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour 30 minutes