La Charrette

About

Located in the historic 19th‑century Savoyard farmhouse of Sallanches, La Charrette offers a modern, intimate ambience that feels both warm and inviting. Chef Frédéric Chavanne presents a re‑imagined French menu made entirely with carefully selected, house‑made ingredients — royal dorade, salmon, smoked duck breast, and the chef’s own foie‑gras. Each dish is plated with meticulous attention to detail and presented on thoughtfully chosen tableware. The restaurant also features seasonal themed evenings every Wednesday in July and August, a weekly happy hour on Tuesdays, and a “After‑work Around the World” supper series on Thursdays. For families and groups, a range of traditional Savoyard dishes, a new‑made burger and a selection of take‑out options are available. The venue’s charm is amplified by its historic setting, its attentive service, and its award‑winning wine list that is a feast for the palate.

At a glance

• Verified listing
• Typical visit: about 1 hour