Pastel et Sarrasin

About

Pastel et Sarrasin invites you to experience the spirit of Brittany nestled in the historic center of Toulouse. Located on Rue du Taur, between the iconic Place du Capitole and the Basilique Saint‑Sernin, this cre‑perie masterfully fuses Southwestern charm with Breton culinary heritage. From 12:00 p.m. to 2:00 p.m. and again from 7:00 p.m. to 9:30 p.m., guests can enjoy a diverse menu featuring classic galettes and crepes, innovative buckwheat wraps, fresh salads, and mouth‑watering desserts—all prepared with locally sourced, seasonal ingredients. The kitchen’s dedication to quality is evident in every dish, reflecting the heritage of a Breton mill that has cultivated buckwheat for generations. Patrons can relish the warm, sunny terrace on sunny afternoons or the cozy, heated patio during winter evenings, all while sipping Breton beers or wines. Pastel et Sarrasin is welcoming to all taste preferences, offering vegan, vegetarian, and gluten‑free options. Whether you’re a local seeking a nostalgic bite or a traveler craving something uniquely French, this welcoming venue delivers an authentic dining experience that feels both home‑grown and adventurous.

At a glance

• Verified listing
• Typical visit: about 1 hour