La Chaumiere De Pomper
About
Tucked away in the heart of the Gulf of Morbihan, La Chaumière de Pomper invites diners to experience authentic Breton cuisine in a picturesque, rustic setting. The charming crêperie offers an extensive menu of classic and innovative galettes and crepes, each prepared with the finest local ingredients—fresh oysters, smoked salmon, and seasonal vegetables—cooked to perfection in a warm, contemporary ambience. Beyond its delicious food, the restaurant boasts a curated selection of local cidres, including both sweet and dry varieties, making it a favourite for lovers of Breton cider. The attentive staff, who are eager to share stories about regional terroir, provide a friendly and welcoming atmosphere that feels like a home away from home. Whether you’re exploring Vannes, strolling along the coastline, or simply seeking a taste of Brittany, La Chaumière de Pomper’s blend of traditional flavors, lively service, and cosy decor makes it an absolute must‑visit on the Gulf of Morbihan.
Highlights
- Authentic Breton Crêpes and Galettes
- Extensive Local Cidre Selection
- Cozy, Modern Atmosphere
Must-See Areas
Good to Know
Good for
Pros & Cons
What visitors love
- Friendly, Attentive Service
- High-Quality Breton Ingredients
- Wide Selection of Local Cidres
What people are saying
At a glance
- Verified listing
- Typical visit: about 1 hour